MARINATED KALE SALAD

I am personally a huge fan of this recipe. But with farm-fresh kale, it goes to a whole other level. Even Aunt Pam didn’t know how to make this until my mom showed up. I can taste it just thinking about it. Crunchy but tender kale greens, is the very prominent taste, with just a…

AUNT PAM’S FAMOUS SUNFLOWER SEED SPREAD

On my time apprenticing down south with the Dysingers at Bountiful Blessings Farm, one of the things I most enjoyed was eating farm-fresh meals, straight out of the cooler. Definitely an incentive to get into farming myself! Aunt Pam is a great cook. And she had the apprentices help with lunch prep on a day…

VEGAN SWEET POTATO WITH MARSHMALLOWS

The flavors POP when you bite into this warm sweet potato dish.  It has a hint of orange, a touch of cinnamon, a little ginger, and is finished off with toasted marshmallows.  Wow!  This dish is a favorite of mine if you haven’t gathered that all ready.  I love sweet potatoes any day of the…