Pumpkin Tip (or Microgreen) Coconut Curry

From the kitchenette of Johanna Erickson INGREDIENTS 1 bunch of pumpkin or butternut squash tips* (or multiple packs of squash shoots/Microgreens)1 can of coconut milk1 onion3 cloves of garlic1/2 tsp of salt (or to taste)14 oz of tofu crumbled1 tbs McKay’s chicken style seasoning or other vegetarian chicken seasoning.1 tbs braggs liquid aminos1 tsp curry…

Haystacks! The Strack way.

I want to open up the door to new ideas here. In fact, what about a book of 101 ways to do haystacks? If you’ve never had a Haystack before (and you probably have but just didn’t know it was called that) let me introduce it to you. Author: Ella May Hartlein. This particular version…